
Our next trip to the croft is in September, and itching to make a start, any kind of start, we’ve bought some seeds to sew in the established patch of woodland on the western boundary.
We can’t start anything on the main croft land until the drainage and groundworks are complete, which won’t start until the Autumn, so the little woodland belt is the place to begin some underplanting.
First off, I’ve bought pignut seeds.

Pignut is small perennial herb, whose underground root resembles a chestnut and is sometimes eaten as a wild or cultivated root vegetable. It has fascinated me for many years.
The name Pignut comes from its popularity with pigs, who root it out for its flavour, which is said to be similar to water chestnut. Wild food foragers also love it and jealously guard their sources.

Secondly, I’ve sourced some bluebell seed from a small, licensed croft on the Isle of Eigg. Eddie’s Croft.
Bluebell seed can be procured from many places, but I particularly wanted to find Scottish bluebell seed, and being so close to Skye, seed grown on Eigg will, I think, be more naturalised to the climate and conditions there. We will scatter it in the birch grove and hope that in a few years we’ll have the beginnings of a sea of blue.
It’s a small start, but it’s a start, and it’s exciting to be making our first mark on the land, however modest.




*Natasha Newton Art
As I sit here at the kitchen table in London on the last few days before Christmas, tapping away on my laptop and watching the clouds scud past the window, my thoughts turn to what we mean by the term home.
Our Scottish solicitors have drafted formal offers of purchase on the Croft and the decrofted building plot, and after review with the estate agents this morning will be submitted to the sellers solicitors.
This is the beginning of the realisation of a twenty-five year dream to live on the Isle of Skye. We have just started the process of buying a croft on Sleat, in the south of the island, and are hoping to build a life and a home there for the future.