Hurrah for Hot Water!

This is a very short post to mark the momentous occasion, after two weeks of caravan life, of the connection of hot water.

Going for a weekly hot shower in Kyle was fine, but a 25 mile round trip meant it wasn’t really feasible much more frequently than that.

And with the wind and rain whipping around us daily, we get muddier and dirtier than I thought possible.

Husband connected up the pipes and installed a new boiler over the last few days, and after a break in the weather this morning completed the last bits of the connection.

We now have a working toilet, a shower and a hot water tap in the kitchen. Doing my happy dance.

Isn’t it amazing how we take things like this for granted.

Once around the slow cooker

Two chicken breasts, a pepper, and a non-working oven? No problem as long as you have store cupboard staples and a slow cooker.

Spicy chicken with tomato and peppers cooked in the slow cooker for four hours with basmati rice to the rescue for dinner.

Husband brought in the box with my kitchen spices today for unpacking.

As I unpacked I added in a generous scoop of dried chilli flakes, a tin of chopped tomatoes, smoked paprika, onion, far too much garlic to be sociable, smoked salt flakes and a little sugar.

Luckily he didn’t bring in the canned goods box or I might have been tempted to chuck in some tinned pineapple. Maybe that would have been a step too far.. 😏 A tin of borlotti or butter beans would however have been a worthy addition.

The slow cooker did the rest.

Served with a spoonful of Greek yoghurt as a balm to the heat, it was one of those ‘once around the cupboard’ dinners that went down well after a long day.

I can’t wait to source some local venison to make a venison stew soon. I’m sure that there is a bottle of port in the boxes somewhere found at the back of one of the London kitchen cupboards before we moved. I’m thinking beef bourgignon but with venison. And mashed potatoes.

We are eating out of bowls most of the time now, like four year olds. It’s just easier.

Just don’t ask me for chicken dippers.

Launderette Tales

I haven’t used a launderette for decades, so it was with some trepidation and a bag full of coins that we sallied forth to the Community Facilities at Kyle of Lochalsh to do our washing like the ex hippy teenagers that we are.

With no water in the caravan and having been on the road for ten days we’d both completely run out of clean clothes.

I’m amazed we lasted this long, to be honest. We used to do a clothes washing almost every day in London.

But that was in our old life. We’ve learned to embrace the muddier and scruffier side of being now.

The side benefit of this was a trip to the hot showers at the same place, designed for visiting yachtspeople, with plenty of space to hang wet outer clothes whilst getting clean.

And it would have been rude not to make a wee visit across the harbour carpark to Hector’s Bothy for lunch whilst the clothes were tumble drying.

We sat in a booth overlooking the sound, blinking in bright November sunshine and enjoying the sensation of being clean again, and ate our butties.

Today was a good day.

Deciding what’s essential

Moving into this caravan has taught me again how privileged I am and how I had no real idea about the minimum level of basics needed to be comfortable.

As I unpack each box and the tiny kitchen fills up I hold my head in my hands and ask myself why I thought I really needed that item over and over again.

For example, I packed four wooden chopping boards. Four. What on earth did I think I was going to be preparing? There isn’t enough worktop space to lay them out for use let alone enough space to stack them.

I have one drawer in the caravan kitchen which I’ve filled with all our knives, cutlery and utensils. It’s over full. I seem to have thought that several wooden spoons were essential. The list goes on.

Now, of course I can get more creative with ways of storing things, I know. I’d bought some macrami hanging baskets which I’ve hung to hold apples, vegetables that don’t need refrigeration and other bits. They don’t hold much weight so it’s light things only.

I’ve got hooks up for mugs and hanging storage for other things to keep them off the work surface. Walls, however flimsy, I’ve discovered, are my friend.

But the key thing here is less stuff rather than more ways to cram extra in. I will pare this back over the coming weeks to what I really use so that it’s more comfortable.

We’ve discovered that the oven doesn’t work, so my old slow cooker has already proved its weight in gold whilst my ever resourceful husband gets time to work out what’s wrong. I made a lamb and vegetable stew with dumplings in it a few days ago, and a rice pudding. It’s so comforting after a cold day of hard work to come into a caravan warm and fragrant with the smell of dinner cooking.

We still have no water. The pipes in the caravan had been cut when they were removed previously for transportation which we didn’t notice until we came to install them.

This meant that new pipes and connectors had to be ordered, which won’t arrive until next week. So no running water or usable toilet… We are filling containers from the one tap in the house. I won’t go into the mechanics of the toilet arrangements for my more delicate readers, but it’s led to many moments of hilarity and a more intimate knowledge of the croft than we had been expecting..

A camping portaloo should arrive any day now… 😊

PS. we do have a comfortable bed that we managed to crowbar into the tiny bedroom. It’s my bliss at the moment.

Mud glorious mud

The torrential storms of the last few days have reduced the area around the caravan to a patch of deep mud.

It was supposed to have all been filled in with Type One, but at the last minute in August before the static arrived we realised that the area prepared for it was two metres shorter than was needed, and an emergency digger evacuation had to take place.

Which didn’t leave us time to backfill that extra area with aggregate. And which has now rendered access to the front door of the caravan almost impassable. It’s like the Somme around there. Wellies sink several inches in.

And of course although the spaniel could go the other way around the caravan to gain access, he always dives straight in to the mud pool. Nice.

So my task today whilst husband was working hard on the caravan was to wheelbarrow tonnes of type one around to the mud patch and shovel it manually into the vast, mud-sucking void in order to gain some traction and slightly drier access.

I couldn’t do it. I managed one barrow load and my knee was so stiff and painful that I had to stop. I’ve clearly over-estimated what I can do seven weeks after knee surgery and after several months of inactive lockdown. Another job for my poor husband.

We need this to be able to manoever the mattress into the static and have a better night’s sleep tonight! Slightly damp sofa cushions aren’t the best way to ensure a restful night, even though we were well wrapped up and cosy in our quilt in front of the fire.

Thankfully the weather gods have smiled on us at last and the next few days are forecast to be mild and mainly dry.

We will overcome. I just feel pretty pathetic right now.

The First Snows

The weather changes every fifteen minutes here on the island. Squally hail showers is what we’re getting now, although they do blow themselves out and we are left with bright, clear air that makes everything seem scrubbed and very intense.

Work on connecting water and power to the caravan has meant husband has had to dash out between the showers and work as best he can until the next flurry of rain or hail hits.

We noticed the first snow on the high mountains of Knoydart today. Winter is with us.

Heating the caravan to try and dry out the dampness is starting to work. We managed to get the inside temperature to 19 degrees centigrade from a standing start of 4 degrees this morning, and the dampness/humidity levels reduced from 80% to a much more comfortable 50%.

The caravan is single glazed and has no real insulation, which is going to make a Highland winter interesting. I think a couple of thermal lined door curtains, thick socks and our super warm quilt are going to be necessities as snowy days approach..

Everything aches..

The first job we’ve had to do is to make the caravan habitable. For those of you that have been reading for a while, you’ll know that we were given a free static caravan in September, which was a hugely generous gesture.

However, it was very basic and hadn’t been lived in for a while. We had it transported to the croft and had to leave it empty for a further two months until we were able to move to the island, which didn’t help in the habitability stakes..(if that’s not a word, it should be).

When we opened the door for the first time on Saturday it was quite clear that it was damp and needed drying out before we could move in.

Storm Aiden made the process of working on the caravan too dangerous for the first few days that we were here. It needed levelling properly before we could do anything inside, but the 60 mph winds were rocking it like a boat. We had to wait until the storm passed.

The morning dawned calm and bright and the wind had at last dropped considerably. Husband had managed to secure the caravan so that it was safe to work in, and hooked up the propane supply to the gas fire so that we could start to dry it out. Whilst he worked on preparing the electrical supply I started the seat repairs and the painting.

As we suspected, everything ached by the end of the day. We are more unfit than we thought!

We got back to our B&B room weary in body but happy in spirit. We’re here at last and making progress, however slow that may seem.

We will get fitter as time passes, and despite the aching limbs and backs it’s still all worth it to be here.

Storm Aiden

We woke to 60 mph South Westerly winds whipping up the waves and crashing them onto the rocks at Ardvasar Bay. The forecast was grim. Storm Aiden was in control and would fury unabated for the next two days.

We had originally planned to level and stabalise the static as our first job, necessary before we could connect up the electricity, water and gas bottles. But there was no way that we could safely work under or around the caravan in this wind.

We’d purchased railway sleepers to create a stable platform for the static, and they needed to be cut to size, a job that we managed to do inside the shell of the house so that we could avoid the driving rain and wind.

For now, we need to wait for the weather to abate. And make sure that we’ve always got a Plan B and C in our back pockets so that everything doesn’t stop when we get a storm.

Just heard that England is going back into full lockdown from Thursday. Even though we’re not set up properly yet, I’m glad that we’re here rather than London for this one…

Autumn in the Highlands

We drove the last part of our journey today up to the Isle of Skye. Our trip today took us from the borders of Scotland up through the Trossocks, Glencoe and Fort William across to Kyle of Localsh and over the bridge onto the island.

It was a blustery autumn day in the Highlands, but the wind kept the rain clouds moving, and each outbreak of rain was interspersed with the most amazing light and colour.

The leaves, bracken and heathers were a carpet of russet and golds.

My phone camera couldn’t do them justice at all, especially through the glass of a smeary car window, but I hope these snaps will give you a pale glimpse of the glory that is the Highlands at this time of the year.

We were exhausted when we eventually reached the island, but as there was still a bit of light before the sun set, we couldn’t resist dropping in on the croft to let Bertie stretch his legs and take his first introductory sniffs of the land.

He seemed to like it 😊.

Next a quick supper, a hot bath and a good night’s sleep ready for the work to start tomorrow.

We’re weary but happy. It still feels a bit unreal.

We made it.

The Big Drive North

The removals van arrives this afternoon and we should complete loading tomorrow. Once it’s gone, we’ll lock up the house, say goodbye to London and start the grand trek north to the island.

The island house is now fully wind and water tight, with electricity and water connections in place. It’s ready for us to take over the next phase building out the services and internal works.

There will be a bit of radio silence now until we arrive, but when I post next it will be from our croft.

At last.